|
Heating, Air Conditioning and
Refrigeration Technology (36 semester credit
hours)
A certificate program
offered by the Division of Workforce Development,
Continuing Education, and Distance Learning.
This is a
one-year program designed to provide students with
job-entry knowledge and skills in the practical
application of refrigeration and air conditioning. The
program of study includes, but is not limited to,
methods of installing, maintaining, diagnosing, and
repairing equipment. Specific competencies taught
include gas brazing and soldering, electrical circuit
and motor analysis, systems troubleshooting, and
residential wiring.
To
receive a certificate, the student must maintain an
overall GPA of 2.0.
Entrance Requirements
Applicants must be high-school graduates or have
satisfactory scores on the Test of General Education
Development (GED).
Course
|
Course Title
|
Sem. Hours
|
|
First Semester |
|
HART 1401
|
Electricity
Principles |
4
|
|
HART 1403
|
A/C Control
Principles |
4
|
|
HART 1407
|
Refrigeration
Principles |
4
|
|
|
12 sem. hrs
|
|
Second Semester |
|
HART 1441
|
Residential Air
Conditioning |
4
|
|
HART 2442
|
Commercial
Refrigeration |
4
|
|
HART 1445
|
Gas and Electric
Heating |
4
|
|
|
12 sem. hrs
|
|
Third Semester |
|
HART 2431
|
Advanced Electricity
|
4
|
|
HART 2434
|
Advanced A/C
Controls |
4
|
|
HART 2436 (CC)
|
Troubleshooting
|
4
|
|
|
12 sem. hrs
|
(CC) = Capstone Course
|